CEN EN 14112 Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)
Список продуктов
Данный раздел/документ содержится в продуктах:
Данный раздел/документ содержится в продуктах:
- Техэксперт: Машиностроительный комплекс
- Картотека зарубежных и международных стандартов
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
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- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- 67.200
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- 67.200.10
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- ISO 5555 Animal and Vegetable Fats and Oils - Sampling - Third Edition
- BSI BS EN ISO 16035 Animal and vegetable fats and oils Determination of low-boiling halogenated hydrocarbons in edible oils - AMD 15854: Febuary 2006
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- BSI BS EN ISO 16035 Animal and vegetable fats and oils Determination of low-boiling halogenated hydrocarbons in edible oils - AMD 15854: Febuary 2006
- BSI BS EN ISO 16035 Animal and vegetable fats and oils Determination of low-boiling halogenated hydrocarbons in edible oils - AMD 15854: Febuary 2006
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- BSI BS EN ISO 15304 Animal and Vegetable Fats and Oils - Determination of the Content of Trans Fatty Acid Isomers of Vegetable Fats and Oils - Gas Chromatographic Method - CORR 13913: May 14, 2002; CORR 15728: June 2006
- ISO 6886 Animal and vegetable fats and oils Determination of oxidative stability (accelerated oxidation test) - Second Edition
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- Картотека зарубежных и международных стандартов
Ссылается на
- В списке элементов: 7
- CEN EN ISO 6886 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test)Животное и растительные жиры и нефть - Определение окислительной устойчивости (ускоренная проба на окисляемость)
Карточка документа - ISO 6886 Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) - Third EditionЖивотное и растительные жиры и нефть - Определение окислительной устойчивости (ускоренная проба на окисляемость) - Третий Выпуск
Карточка документа - ISO 4259 Petroleum Products - Determination and Application of Precision Data in Relation to Methods of Test - Third EditionНефтепродукты - определение и применение данных о точности относительно методов теста - третий выпуск
Карточка документа - ISO 3170 Petroleum Liquids - Manual Sampling - Third EditionНефтяные жидкости - опробование руководства - третий выпуск
Карточка документа - CEN EN ISO 3696 Water for Analytical Laboratory Use- Specification and Test MethodsВода для аналитического лабораторного использования - спецификация и методы испытаний
Карточка документа - ISO 3171 Petroleum Liquids - Automatic Pipeline Sampling - Second EditionНефтяные жидкости - автоматическое опробование трубопровода - второй выпуск
Карточка документа - ISO 3696 Water for Analytical Laboratory Use - Specification and Test Methods - First EditionВода для аналитического лабораторного использования - спецификации и методов испытаний - первый выпуск
На основе ISO 3696 разработан ГОСТ Р 52501-2005 (MOD)ГОСТ Р 52501-2005 (MOD)
