ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
Данный раздел/документ содержится в продуктах:
- Техэксперт: Машиностроительный комплекс
- Картотека зарубежных и международных стандартов
- ASTM D4904 Standard Practice for Cooling of Analytical Solutions
- ASTM D4899 Standard Practice for Analysis of Vegetable Tanning Materials - General
- ASTM D4902 Standard Test Method for Evaporation and Drying of Analytical Solutions
- ASTM D4903 Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D4903 Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4902 Standard Test Method for Evaporation and Drying of Analytical Solutions
- ASTM D4899 Standard Practice for Analysis of Vegetable Tanning Materials - General
- ASTM D4900 Standard Test Method for Lignosulfonates (Sulfite Cellulose) in Tanning Extracts
- ASTM D4899 Standard Practice for Analysis of Vegetable Tanning Materials - General
- ASTM D4902 Standard Test Method for Evaporation and Drying of Analytical Solutions
- ASTM D4903 Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D4903 Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4902 Standard Test Method for Evaporation and Drying of Analytical Solutions
- ASTM D4899 Standard Practice for Analysis of Vegetable Tanning Materials - General
- ASTM D4899 Standard Practice for Analysis of Vegetable Tanning Materials - General
- ASTM D4902 Standard Test Method for Evaporation and Drying of Analytical Solutions
- ASTM D4903 Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D4903 Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4902 Standard Test Method for Evaporation and Drying of Analytical Solutions
- ASTM D4902 Standard Test Method for Evaporation and Drying of Analytical Solutions
- ASTM D4903 Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D4903 Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4903 Standard Test Method for Total Solids and Water in Vegetable Tanning Material Extracts
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
- ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
- ASTM D6406 Standard Test Method for Analysis of Sugar in Vegetable Tanning Materials
- ASTM D6403 Standard Test Method for Determining Moisture in Raw and Spent Materials
- ASTM D6402 Standard Test Method for Determining Soluble Solids and Insolubles in Extracts of Vegetable Tanning Materials
- ASTM D4901 Standard Practice for Preparation of Solution of Liquid Vegetable Tannin Extracts
- ASTM D6401 Standard Test Method for Determining Non-Tannins and Tannin in Extracts of Vegetable Tanning Materials
- ASTM D4904 Standard Practice for Cooling of Analytical Solutions
- Картотека зарубежных и международных стандартов
ASTM International
Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
N D4905
Annotation
This practice covers a standard procedure for use in preparing the analytical solution required for the analysis of solid, pasty, or powdered vegetable tannin extracts.
The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.
This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
Автоматический перевод:
Утвержденный технологический процесс для подготовки раствора тела, вязких и порошкообразных растительных таниновых экстрактов
Эта практика покрывает стандартную процедуру для использования в подготовке аналитического решения, требуемого для анализа тела, мясного пирога или порошкообразных овощных выдержек танина.
Значения, утвержденные в единицах СИ, должны рассматриваться как стандарт. Никакие другие единицы измерения не включены в этот стандарт.



