ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
Данный раздел/документ содержится в продуктах:
- Техэксперт: Машиностроительный комплекс
- Картотека зарубежных и международных стандартов
- ASTM D6017 Standard Test Method for Determination of Magnesium Sulfate (Epsom Salt) in Leather
- ASTM D3790 Standard Test Method for Volatile Matter (Moisture) of Leather by Oven Drying
- ASTM D6401 Standard Test Method for Determining Non-Tannins and Tannin in Extracts of Vegetable Tanning Materials
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6401 Standard Test Method for Determining Non-Tannins and Tannin in Extracts of Vegetable Tanning Materials
- ASTM D3790 Standard Test Method for Volatile Matter (Moisture) of Leather by Oven Drying
- 59
- ASTM D6017 Standard Test Method for Determination of Magnesium Sulfate (Epsom Salt) in Leather
- ASTM D3790 Standard Test Method for Volatile Matter (Moisture) of Leather by Oven Drying
- ASTM D6401 Standard Test Method for Determining Non-Tannins and Tannin in Extracts of Vegetable Tanning Materials
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6401 Standard Test Method for Determining Non-Tannins and Tannin in Extracts of Vegetable Tanning Materials
- ASTM D3790 Standard Test Method for Volatile Matter (Moisture) of Leather by Oven Drying
- 59.140
- ASTM D6017 Standard Test Method for Determination of Magnesium Sulfate (Epsom Salt) in Leather
- ASTM D3790 Standard Test Method for Volatile Matter (Moisture) of Leather by Oven Drying
- ASTM D6401 Standard Test Method for Determining Non-Tannins and Tannin in Extracts of Vegetable Tanning Materials
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6401 Standard Test Method for Determining Non-Tannins and Tannin in Extracts of Vegetable Tanning Materials
- ASTM D3790 Standard Test Method for Volatile Matter (Moisture) of Leather by Oven Drying
- ASTM D6017 Standard Test Method for Determination of Magnesium Sulfate (Epsom Salt) in Leather
- ASTM D6017 Standard Test Method for Determination of Magnesium Sulfate (Epsom Salt) in Leather
- ASTM D3790 Standard Test Method for Volatile Matter (Moisture) of Leather by Oven Drying
- ASTM D6401 Standard Test Method for Determining Non-Tannins and Tannin in Extracts of Vegetable Tanning Materials
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6401 Standard Test Method for Determining Non-Tannins and Tannin in Extracts of Vegetable Tanning Materials
- ASTM D6401 Standard Test Method for Determining Non-Tannins and Tannin in Extracts of Vegetable Tanning Materials
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D4905 Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6409 Standard Practice for Color Tests with Sheepskin Skiver
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6405 Standard Practice for Extraction of Tannins from Raw and Spent Materials
- ASTM D6407 Standard Test Method for Analysis of Iron and Copper in Vegetable Tanning Materials
- ASTM D6404 Standard Practice for Sampling Vegetable Materials Containing Tannin
- ASTM D6406 Standard Test Method for Analysis of Sugar in Vegetable Tanning Materials
- ASTM D6403 Standard Test Method for Determining Moisture in Raw and Spent Materials
- ASTM D6402 Standard Test Method for Determining Soluble Solids and Insolubles in Extracts of Vegetable Tanning Materials
- ASTM D4901 Standard Practice for Preparation of Solution of Liquid Vegetable Tannin Extracts
- ASTM D6017 Standard Test Method for Determination of Magnesium Sulfate (Epsom Salt) in Leather
- Картотека зарубежных и международных стандартов
ASTM International
Standard Practice for Sampling Vegetable Materials Containing Tannin
N D6404
Annotation
This practice covers obtaining representative samples from shipment lots of botanical materials containing tannin.
The values stated in SI units are to be regarded as the standard. The inch-pound units given in parentheses are for information only.
This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.
Автоматический перевод:
Общепринятая практика для выборки овощных материалов, содержащих танин
Эта практика покрытия, получая показательные образцы из отгрузки много ботанических материалов, содержащих танин.
Значения, заявленные в единицах СИ, должны рассматриваться как стандарт. Единицы дюйма-фунта, данные в круглых скобках, только для информации.
Этот стандарт не подразумевает обращаться ко всем проблемам безопасности, если таковые имеются, связанный с ее использованием. Это - ответственность пользователя этого стандарта, чтобы установить методы надлежащей безопасности и здоровья и определить применимость регулирующих ограничений до использования.



