DIN CEN/TS 16621 Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by high performance liquid chromatography with fluorescence detection (HPLC-FD)
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- Техэксперт: Машиностроительный комплекс
- Картотека зарубежных и международных стандартов
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
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- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- 67.200
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- 67.200.10
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- ISO 5555 Animal and Vegetable Fats and Oils - Sampling - Third Edition
- BSI BS EN ISO 16035 Animal and vegetable fats and oils Determination of low-boiling halogenated hydrocarbons in edible oils - AMD 15854: Febuary 2006
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- BSI BS EN ISO 16035 Animal and vegetable fats and oils Determination of low-boiling halogenated hydrocarbons in edible oils - AMD 15854: Febuary 2006
- BSI BS EN ISO 16035 Animal and vegetable fats and oils Determination of low-boiling halogenated hydrocarbons in edible oils - AMD 15854: Febuary 2006
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- BSI BS EN ISO 661 Animal and vegetable fats and oils - Preparation of test sample - CORR 17492: December 31, 2007
- BSI BS EN ISO 15304 Animal and Vegetable Fats and Oils - Determination of the Content of Trans Fatty Acid Isomers of Vegetable Fats and Oils - Gas Chromatographic Method - CORR 13913: May 14, 2002; CORR 15728: June 2006
- ISO 22959 Animal and vegetable fats and oils — Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection - First Edition
- BSI BS EN ISO 18395 Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) - AMD 17391: October 31, 2007
- Картотека зарубежных и международных стандартов
Ссылается на
- В списке элементов: 3
- DIN EN ISO 15753 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons (ISO 15753:2006 + Amd.1:2011)Животное и растительные жиры и нефть - Определение полициклических ароматических углеводородов (ISO 15753:2006 + AMD 1:2011)
Карточка документа - DIN EN ISO 22959 Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection (ISO 22959:2009); German version EN ISO 22959:2009Животное и растительные жиры и масла - Определение полициклических ароматических углеводородов онлайновым акцептором дарителя объединяют хроматографию и HPLC с обнаружением флуоресценции (ISO 22959:2009); немецкая версия EN ISO 22959:2009
Карточка документа - ISO 22959 Animal and vegetable fats and oils — Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection - First EditionЖивотное и растительные жиры и масла — Определение полициклических ароматических углеводородов онлайновым акцептором дарителя объединяют хроматографию и HPLC с обнаружением флуоресценции - Первый Выпуск
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