BSI PD CEN/TS 16707 Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Polymerase chain reaction (PCR) based screening strategies
Список продуктов
Данный раздел/документ содержится в продуктах:
Данный раздел/документ содержится в продуктах:
- Техэксперт: Машиностроительный комплекс
- Картотека зарубежных и международных стандартов
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- CEN EN ISO 21571 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Incorporates Amendment A1: 2013
- ISO 21571 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction AMENDMENT 1 - First Edition
- 07
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- CEN EN ISO 21571 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Incorporates Amendment A1: 2013
- ISO 21571 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction AMENDMENT 1 - First Edition
- 07.080
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- CEN EN ISO 21571 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Incorporates Amendment A1: 2013
- ISO 21571 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction AMENDMENT 1 - First Edition
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- ISO 21569 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods AMENDMENT 1 - First Edition
- SNV SN EN ISO 24276/A1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions; Amendment A1
- ISO 21571 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction AMENDMENT 1 - First Edition
- SNV SN EN ISO 24276/A1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions; Amendment A1
- SNV SN EN ISO 24276/A1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions; Amendment A1
- ISO 21571 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction AMENDMENT 1 - First Edition
- ISO 21571 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction AMENDMENT 1 - First Edition
- CEN CEN/TS 16707 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies
- CEN EN ISO 21571 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Incorporates Amendment A1: 2013
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- Картотека зарубежных и международных стандартов
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- В списке элементов: 4
- CEN EN ISO 24276 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions - Incorporates Amendment A1: 2013Продовольствие - Методы анализа для обнаружения генетически модифицированных организмов и полученных продуктов - Общих требований и определений - Включают Поправку A1: 2013
Карточка документа - CEN EN ISO 21570 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods - Incorporating corrigendum February 2007; Incorporates Amendment A1: 2013Продовольствие - Методы анализа для обнаружения генетически модифицированных организмов и полученных продуктов - Количественная нуклеиновая кислота базировали методы - Соединяющийся февраль 2007 исправления; Включает Поправку A1: 2013
Карточка документа - CEN EN ISO 21569 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Qualitative nucleic acid based methods - Incorporates Amendment A1: 2013Продовольствие - Методы анализа для обнаружения генетически модифицированных организмов и полученных продуктов - Качественная нуклеиновая кислота базировалась, методы - Включает Поправку A1: 2013
Карточка документа - CEN EN ISO 21571 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Incorporates Amendment A1: 2013Продовольствие - Методы анализа для обнаружения генетически модифицированных организмов и полученных продуктов - добычи Нуклеиновой кислоты - Включают Поправку A1: 2013
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