BSI BS EN 15662 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/ partitioning and cleanup by dispersive SPE - QuEChERS-method
Список продуктов
Данный раздел/документ содержится в продуктах:
Данный раздел/документ содержится в продуктах:
- Техэксперт: Машиностроительный комплекс
- Картотека зарубежных и международных стандартов
- BSI BS EN 15637 Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and cleanup using diatomaceous earth
- 67
- BSI BS EN 15637 Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and cleanup using diatomaceous earth
- 67.050
- BSI BS EN 15637 Foods of plant origin - Determination of pesticide residues using LC-MS/MS following methanol extraction and cleanup using diatomaceous earth
- BSI BS EN 15662 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/ partitioning and cleanup by dispersive SPE - QuEChERS-method
- BSI BS EN 15662 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/ partitioning and cleanup by dispersive SPE - QuEChERS-method
- BSI BS EN 15662 Foods of plant origin - Determination of pesticide residues using GC-MS and/or LC-MS/MS following acetonitrile extraction/ partitioning and cleanup by dispersive SPE - QuEChERS-method
- BSI PD CEN/TR 15641 Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters
- Картотека зарубежных и международных стандартов
