API BULL D16 Suggested Procedure for Development of a Spill Prevention Control and Countermeasure Plan - Fifth Edition; Includes Access to Additional Content
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American Petroleum Institute
Suggested Procedure for Development of a Spill Prevention Control and Countermeasure Plan - Fifth Edition; Includes Access to Additional Content
N BULL D16
Annotation
Purpose of SPCC Rule
The regulation is divided into three subparts, which detail the requirements for a Spill Prevention, Control, and Countermeasure (SPCC) Plan. Subpart A (§ 112.1 to §112.7) contains an applicability section, definitions, and general requirements for all facilities that are SPCC-regulated. Subpart B (§112.8 to §112.11) sets out the SPCC requirements for petroleum oil and non-petroleum oils other than animal fats and vegetable oils. Subpart C (§112.12 to §112.15) sets out the SPCC Plan requirements for animal fats, oils, and greases, fish and marine mammal oils; and oils of vegetable origin, including oils from seeds, nuts, fruits, and kernels. The SPCC Plan is the foundation of EPA's oil spill prevention program.
Автоматический перевод:
Предложенная процедура для развития плана управления и контрмеры предотвращения разлива - пятый выпуск; включает доступ к дополнительному содержанию
Цель правила SPCC
Регулирование разделено на три подразделения, которые детализируют требования для Предотвращения Разлива, Control и Контрмеры (SPCC) План. Подразделение (§ 112.1 к §112.7) содержит раздел применимости, определения и общие требования для всех средств, которые SPCC-отрегулированы. Подразделение B (§112.8 к §112.11) определяет требования SPCC в нефтяные нефтяные и масла не нефтяного происхождения кроме животных жиров и растительных масел. Подразделение C (§112.12 к §112.15) определяет требования Плана SPCC в животные жиры, масла, и смазки, рыбу и морские масла млекопитающего; и масла овощного источника, включая масла от семян, гаек, фруктов и ядер. План SPCC является основой программы предотвращения разлива нефти EPA's.
