BSI BS EN ISO 6887-4 + A1 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products - CORR 14790: October 20, 2003; CORR 15734: June 30, 2006; AMD: January 31, 2012
Список продуктов
Данный раздел/документ содержится в продуктах:
Данный раздел/документ содержится в продуктах:
- Техэксперт: Машиностроительный комплекс
- Картотека зарубежных и международных стандартов
- ISO 16140 Microbiology of food and animal feeding stuffs Protocol for the validation of alternative methods - First Edition
- 07
- ISO 16140 Microbiology of food and animal feeding stuffs Protocol for the validation of alternative methods - First Edition
- 07.100
- ISO 7218 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations - Third Edition
- ISO 7218 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations - Third Edition
- BSI BS EN ISO 7937 Microbiology of food and animal feeding stuffs Horizontal method for the enumeration of Clostridium perfringens Colony-count technique
- Картотека зарубежных и международных стандартов
BSI BS EN ISO 6887-4 + A1 Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products - CORR 14790: October 20, 2003; CORR 15734: June 30, 2006; AMD: January 31, 2012
