DIN EN ISO 4833-2 Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique (ISO 4833-2:2013 + Cor. 1:2014) (includes Corrigendum :2014)
Список продуктов
Данный раздел/документ содержится в продуктах:
Данный раздел/документ содержится в продуктах:
- Техэксперт: Машиностроительный комплекс
- Картотека зарубежных и международных стандартов
- SNV SN EN ISO 4833-2 Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique
- 07
- SNV SN EN ISO 4833-2 Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique
- 07.100
- SNV SN EN ISO 4833-2 Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique
- 07.100.30
- ISO 17410 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Enumeration of Psychrotrophic Microorganisms - First Edition
- ISO 17410 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Enumeration of Psychrotrophic Microorganisms - First Edition
- ISO 17410 Microbiology of Food and Animal Feeding Stuffs - Horizontal Method for the Enumeration of Psychrotrophic Microorganisms - First Edition
- Картотека зарубежных и международных стандартов
DIN EN ISO 4833-2 Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique (ISO 4833-2:2013 + Cor. 1:2014) (includes Corrigendum :2014)
