ISO TS 21569-3 Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 3: Construct-specific real-time PCR method for detection of P35S-patsequence for screening genetically modified organisms - First Edition
Данный раздел/документ содержится в продуктах:
- Техэксперт: Машиностроительный комплекс
- Картотека зарубежных и международных стандартов
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- ISO 21571 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction AMENDMENT 1 - First Edition
- CEN EN ISO 21571 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Incorporates Amendment A1: 2013
- ISO 24276 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions AMENDMENT 1 - First Edition
- CEN EN ISO 21571 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Incorporates Amendment A1: 2013
- 07
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- ISO 21571 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction AMENDMENT 1 - First Edition
- CEN EN ISO 21571 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Incorporates Amendment A1: 2013
- 07.080
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- ISO 21571 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction AMENDMENT 1 - First Edition
- CEN EN ISO 21571 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Incorporates Amendment A1: 2013
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- ISO 24276 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions AMENDMENT 1 - First Edition
- CEN EN ISO 21571 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Incorporates Amendment A1: 2013
- CEN EN ISO 21571 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Incorporates Amendment A1: 2013
- CEN CEN/TS 16707 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies
- ISO 21571 AMD 1 Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction AMENDMENT 1 - First Edition
- VDI 4330 BLATT 5 Monitoring the effects of genetically modified organisms (GMOs) - Guidelines for the collection and preparation of plant samples for molecular biological analysis
- Картотека зарубежных и международных стандартов
International Organization for Standardization
Horizontal methods for molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 3: Construct-specific real-time PCR method for detection of P35S-patsequence for screening genetically modified organisms - First Edition
N TS 21569-3
Annotation
This Technical Specification describes a procedure for the detection of the DNA transition sequence between the 35S promotor (P35S) from Cauliflower mosaic virus and a modified phoshinothricinacetyltransferase gene (pat) from Streptomyces viridochromogenes. The P35S-pat construct is frequently found in genetically modified plants with tolerance for phosphinothricin-containing herbicides. The P35S-pat construct specific method is based on a real-time PCR and can be used for qualitative and quantitative screening purposes. For identification and quantification of a specific event, a follow-up analysis has to be carried out.
This Technical Specification is applicable for the analysis of DNA extracted from foodstuffs. It may also be suitable for the analysis of DNA extracted from other products such as feedstuffs and seeds. The application of this method requires the extraction of an adequate quantity and quality of amplifiable DNA from the relevant matrix.
Автоматический перевод:
Горизонтальные методы для молекулярного анализа биомаркера - Методы анализа для обнаружения генетически модифицированных организмов и полученных продуктов - Часть 3: определенный для конструкции реальный масштаб времени метод PCR для обнаружения P35S-patsequence для показа генетически модифицированных организмов - Первый Выпуск



